20 October 2015

My 26th Birthday

Today I am celebrating my 26th birthday! I started the day by having pancakes with maple syrup and a vanilla-almond infused coffee! Then I got started on opening the lovely, thoughtful gifts that I received from my loved ones:
Then I lazily got back into bed in my new, cosy, sumptuously soft dressing gown that my husband bought for me, and watched a couple of Ghost Adventures episodes! I had a quick salad for lunch, making sure to keep lots of room for my evening meal.
Outfit Details:
Great Plains Sequin Print Dress
Primark Cardigan
Long Tall Sally Leopard Flats
5th Avenue Pink Bow Striped Bag
Forever 21 Necklace
We dined at The Blackmore Vale Inn pub, which was very enjoyable and they were very accommodating to my vegetarian requirements! I had an off-menu nut roast burger, topped with salad, cheese and an onion ring, in a toasted brioche bun. This came with a side salad and the most gorgeous chips! I opted for the warm chocolate fudge cake for dessert, which was heavenly!

6 comments:

  1. Happy birthday! It sounded like you had a wonderful day. Your dressing gown is gorgeous and those chips look divine! xxx

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    1. Thanks so much, Liz! I had a really great day. I love my new dressing gown and we would go back to that pub just for the chips - they're that good! xxx

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  2. Happy Birthday (well, post-birthday!) lovely lady xx

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  3. Gorgeous post Em. Thanks for sharing, I love birthday posts in general. I see you got some Whittard’s goodies, I’m so envious! That evening meal looks amazing, especially the warm hot chocolate fudge cake, one of my fav desserts. Happy Birthday! Looks like it was good one, sending my best wishes :-) xxx

    Helen | Helens Fashion & Beauty Blog

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    1. Thanks so much, Helen! I had a great day. Testing out the apple teabags this morning! xxx

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