Today I am celebrating my 26th birthday! I started the day by having pancakes with maple syrup and a vanilla-almond infused coffee! Then I got started on opening the lovely, thoughtful gifts that I received from my loved ones:
Then I lazily got back into bed in my new, cosy, sumptuously soft dressing gown that my husband bought for me, and watched a couple of Ghost Adventures episodes! I had a quick salad for lunch, making sure to keep lots of room for my evening meal.
Outfit Details: Great Plains Sequin Print Dress Primark Cardigan Long Tall Sally Leopard Flats 5th Avenue Pink Bow Striped Bag Forever 21 Necklace
We dined at The Blackmore Vale Inn pub, which was very enjoyable and they were very accommodating to my vegetarian requirements! I had an off-menu nut roast burger, topped with salad, cheese and an onion ring, in a toasted brioche bun. This came with a side salad and the most gorgeous chips! I opted for the warm chocolate fudge cake for dessert, which was heavenly!